Student Veterans of America Jobs

Job Category: Manufacturing/Operations Job Family: Maintenance Work Shift: Nights (United States of America) Job Description: This is a fulltime night shift position working on a consistent 6:00 pm - 6:00 am rotating schedule. Level 2 pay starts at $29.33 an hour $1,000 sign on bonus $1 night shift and $1 weekend premium Vacation matching Eligible for all benefits day 1 of hire 8% 401K match Essential Duties and Responsibilities: Assist in ensuring the operation of machinery and mechanical equipment by completing maintenance requirements (both planned and unplanned) on production, packaging, and processing equipment. Be readily available for emergency repairs in breakdown situations. Accurately read, analyze and interpret technical procedures, electrical schematics, service manuals and work orders to perform required maintenance and service. Assist in performing preventative maintenance (i.e. conducting computerized preventative maintenance check-ups or reading SPC charts and data) as needed. Assist in ensuring proper function of the line manufacturing support systems (line/lube delivery, chemical deliver, ingredient delivery, process systems, CIP systems, operational support.) Accurately complete work orders in a timely manner to maintain high quality standards. Maintain communication with other departments, management and employees; notifying them of problems and/or concerns that may restrict production efficiency. Complete all paperwork in a clear, legible and accurate format, including all required information and documenting in accordance with Standard Operating Procedures (SOPs). Assist in maintaining parts and supplies inventory by checking parts out of inventory and assigning them to the proper work order; report low supply levels to Supervisor. Maintain a clean, sanitary and safe work area, including maintenance shop. Adhere to Master Sanitation Schedule (MSS). Identify Critical Control Points (CCP). Other Duties and Responsibilities: This position uses a variety of hand and power tools, electric meters and material handling equipment to perform duties. Understand and adhere to Good Manufacturing Practices and Standard Operating Procedures. This position requires the ability to work with dairy and nut products in addition to other related ingredients and allergens. Safety Protocol Stop any observed unsafe acts and obey facility safety rules and procedures. Correct or report any observed safety hazards. Support safety policies and programs. This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time. Qualifications: Education Required: High School Diploma or GED preferred. Associates or Technical School Degree in Mechanics, Electrical, Computer Science or Food Processing preferred. Equivalent combination of education and/or experience may be considered. Experience Required: Minimum one (1) year of relevant experience in a food manufacturing environment preferred. Understanding of preventative maintenance programs required. Mechanic, pneumatic, hydraulic and basic electrical knowledge required. Certification/Licensure Required: First Responder training and certification. Electric Lift certification as appropriate. Skills Required: Ability to work in a fast-paced environment. Dedication to meet the expectations and requirements of internal and external customers; acts with customers in mind. Demonstrate functional and technical knowledge, ability to learn new skills quickly, and achieve a high level of accomplishment. Demonstrate excellent organizational skills, establish priorities, ability to multitask, and meet deadlines. Communicate effe