Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

CEDAR HILL HEALTH CARE CORP Dietary Aide in Windsor, Vermont

This job was posted by https://www.vermontjoblink.com : For more information, please see: https://www.vermontjoblink.com/jobs/1123589 Position Summary

Responsible serving food in an attractive manner; preparing and serving between meal drinks and snacks to residents; washing dishes; cleaning equipment dishes, utensils, pots and pans, work area, and dining room. Also responsible for reporting problems to Cook or Supervisor, reporting items that are low or out of stock, and for checking with Cook, Supervisor, or Charge Nurse about substitutions for foods a resident doesnt like.

Qualifications

Education: Must be able to follow simple, oral and written directions and be able to read and write

Experience: Must be at least 16 years of age; some kitchen experience helpful. Will receive on-the-job training under close supervision

Must have TB test upon hire

Physical Requirements

Stands and walks short distances most of the work day. Bends, lifts, and carries and pushes while working. Must be able to lift up to 50lbs.

Dress Code

Must wear supportive shoes/sneakers and must either wear a hat or have hair tied back while on duty

WORKING CONDITIONS: Works in a clean, sometimes noisy, well-lighted and ventilated kitchen. Is subject to possible burns from hot foods, steam, and hot water and to cuts from knives and broken glassware and to falls on wet floors. Works under supervision performing routine tasks. May be exposed to infection and odors.

Physical Requirements

Stands and walks short distances most of the work day. Bends, lifts, carries and pushes while working.

Responsible to

The Food Service Supervisor or the assigned Cook on duty for the work shift

Position Expectations

Sets up trays before meals.

Sets and clears tables.

Pours beverages, dishes out desserts and between meal feedings.

Assists Cook with food preparation as directed

Scrapes, washes and sanitizes dishes, pots and pans and utensils.

Loads, operates and unloads dishwasher

Puts away dishes when dry.

Washes and cleans equipment, refrigerators and work area

Clears dining room table after meals and meals have been recorded

Sweeps, vacuums and mops floors

Arranges and cleans dining room chairs and tables

Prepares mid-morning and mid-afternoon beverages and snacks for

residents

Obtains food and supplies from storage areas, including basement

Performs other duties as necessary to fulfill responsibilities and as assigned

Completes daily assigned sanitation checklist and documents

completion.

DirectEmployers