Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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Job Information

Flanigan's Enterprises Inc. Weston #95 Prep Cook in Weston, Florida

Prep Cooks make the world go round. You’re responsible for organizing everything in advance and during service, to make the kitchen really hum. You strive for an efficient, well-oiled machine, and that’s exactly what the kitchen is, thanks to your prep. Everything from chopping, breaking down, cutting, weighing, mixing, washing, storing, unloading, readying – you play a vital role in the kitchen’s day-to-day routine.

  • Follows all company safety and sanitation policies and procedural training

  • Prepares menu items according to Flanigan’s company recipe manual and plate presentation

  • Ensures rotation of all products and stocks products to par level, to ensure kitchen is not disrupted

  • Helps complete assigned prep work, to stock and set up stations as necessary

  • Transports items to and from kitchen, helps Vendor unload delivery trucks

  • Cleans and maintains kitchen area throughout shift

  • Breaks down and cleans all stations at closing

  • Able to work flexible shift schedule which may include nights, weekends, and/or holidays

  • Can physically stand/walk 100 % of shift

  • Can reach, bend, stoop

  • Ability to speak, read and write English

  • Able to read recipes and food labels

  • Able to read POS ticket orders

  • Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty

  • Able to safely use kitchen machinery (Open Flame Grill, Stove, Slicer, etc)

  • Work safely with hot plates, pots, pans

  • Work safely with sharp knives and utensils

  • Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers

  • Ability to hold items weighing up to 5 lbs. for long periods of time

  • Work in high temperature, damp environment indoors and minimally outdoors

  • Assist fellow employees with dishwashing and cleaning, as needed

  • Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes.

  • Five (5) Day Work Week, with Two (2) Consecutive Days Off

  • Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years

  • Christmas Bonus after one year of employment (amount equals one week pay)

  • Health Insurance – Medical & Dental Programs Available

  • 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll

  • Advancement Based on Performance Not Tenure

  • Free Shift Meals

Job ID: 2022-8769

External Company Name: Flanigan's Enterprises

External Company URL:

Street: 2460 Weston Road

Phone Number: 305-207-7427