Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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Job Information

SSP America Line Cook/Cook in United States

We are food travel experts from SSP America. We are passionate about bringing cool, authentic restaurants to airports that represent a taste of place.

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House.

Our Line Cooks are experts at a few things:

  • Having warm, friendly smiles

  • Respecting our customers

  • Following detailed food preparation processes

  • Keeping their eyes on the details

  • Working well in fast-paced environments

If you’re looking to start your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!

Here are a few things you can expect as a Line Cook at SSP:

  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items

  • Maintain proper and adequate set-up of the kitchen/station on a daily basis

  • Requisitioning and stocking of all required food, paper products, and condiments

  • Handles, stores, and rotates all products properly

  • Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment

  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality

  • Complete opening, on-going, and closing checklists as required

  • Takes responsibility for quality of products served

  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards

  • Other duties as assigned

  • One year experience working in food service environment

  • High school diploma, preferred

  • Verbal and written communication is essential

  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders

  • Basic mathematical skills

  • Food handlers permit, as required by law

  • Brand Certification, as required

Ability to stand and work in confined spaces for long period of time.

EOE/F/M/V/D

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