UPMC Food Service Attendant - Seneca Manor in Verona, Pennsylvania
The Food Service Attendant is responsible for the timely assembly, final preparation and service of nutritionally-appropriate and attractive meals. They practice appropriate food handling techniques and food safety procedures in all aspects of job as well as demonstrate excellent customer service skills on a consistent basis.
This is a Limited Casual position with weekday shifts from 5:30 p.m. to 7:30 p.m.
Weekends/holiday availability is required.
Adheres to department procedures regarding the operation of all food service equipment.
Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
Assembles and serves meals according to diet orders, menus and patient / guest specific requirements.
Assures the necessary food and service equipment / utensils are secured for assigned area prior to meal service.
Bus tables and sanitize tables and chairs.
Deliver meals to residents' rooms when requested.
Maintains food safety and quality as mandated by PA Department of Health/Allegheny County Health Department/PA Department of Welfare (where applicable)
Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
Set tables for the following meal according to the Food Service Guidelines Manual.
High School Diploma or GED or currently enrolled in high school program; 1 year previous job experience required in lieu of High school diploma/GED.
Work permit required if under 18 years old. Licensure, Certifications, and Clearances:
Act 34 Criminal Clearance
Older Adult Protective Services Act
UPMC is an equal opportunity employer. Minority/Females/Veterans/Individuals with Disabilities REQNUMBER: 733340