Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

Delaware North Experienced Cook, Richmond Airport in Richmond, Virginia

The Opportunity

Delaware North Travel and Hospitality is hiring full-time and part-time Cooks to join our team at Richmond Airport in Richmond, Virginia. As a Cook, you will be a visible leader in the kitchen, partnering with the management team to deliver food to quality standards.

Pay

$17.00 - $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer .

Benefits

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay

  • Employee assistance program

  • Training and development opportunities

  • Employee discounts

  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

Responsibilities

  • Review menus and guest orders to determine the type and quantities of food to be prepared, properly measure and portion all food items.

  • Comply with all portion sizes, quality standards, department rules, policies, and procedures.

  • Utilize kitchen equipment to prepare food items such as knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc.

  • Ensure proper food temperatures are maintained and food is stored correctly.

  • Ensure freshness and quality of all menu items and packages all products to proper specifications.

  • Perform opening, closing, and side work duties as instructed and according to proper guidelines.

  • Keep workstation, coolers, and equipment clean, organized, sanitized, and sufficiently stocked.

  • Follow and uphold all health codes and sanitation regulations.

  • Performs other duties assigned.

Qualifications

  • At least 1 year of previous experience in a back-of-house food-service position is required.

  • Participation in a culinary program is preferred.

  • Ability to read and comprehend prep sheets and recipes.

  • Basic math skills; ability to understand, calculate and follow recipe measurements and proportions.

Physical Requirements

  • Manual dexterity sufficient to chop, mix, blend, and whip a variety of foods and liquids.

  • Ability to lift and carry large pans from ovens or freezers, weighing up to 50 pounds.

  • Ability to handle or operate dangerous kitchen equipment.

  • Standing and walking for the entire length of shift.

  • Frequently required to reach up to 6-7 feet, twist at the waist, bending and squatting

  • Pushing and pulling occasionally, to move equipment, mops, and brooms.

  • Kitchen environment – noise levels may be moderate-to-high.

  • Works frequently in a hot and damp environment.

Shift Details

Day shift

Evening shift

Weekends

8 hour shift

Who We Are

Serving fliers since 1987, Delaware North provides food and beverage services at Richmond International Airport. When travelers crave a coffee, snack, or full-course meal, we provide options to satisfy everyone's needs. Richmond International Airport is centrally located within Virginia and the mid-Atlantic region. Team members receive free daily lunch, free parking, and a set schedule.

At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.

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