Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

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  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
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  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

Nuvance Health Registered Dietitian in Poughkeepsie, New York

Registered Dietitian

Location: Poughkeepsie, NY, United States

Requisition ID: 37652

Salary Range: 27.91 - 51.83 HOURLY

Work Shift: Varies - 7:00-4:30pm, weekends and holidays required

FT/PT/PD: Per Diem

Exempt/Non-Exempt: Non-Exempt

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Description

Nuvance Health has a network of convenient hospital and outpatient locations — Danbury Hospital, New Milford Hospital, Norwalk Hospital and Sharon Hospital in Connecticut, and Northern Dutchess Hospital, Putnam Hospital Center and Vassar Brothers Medical Center in New York.

Summary:

The Registered Dietitian demonstrates the knowledge and skills necessary to provide appropriate nutrition care to all ages of the life span including neonates/pediatric, adolescent, adult and geriatric patients served by the Food & Nutrition Department. Assumes responsibility for performing nutrition counseling; completes nutritional assessments; calculates nutrition requirements; completes nutrition focused physical examinations to identify malnutrition; assess appropriateness and adequacy of nutrition support and makes recommendations on nutrition support, participates in community nutrition programs; functions as a member of the health care team to provide optimal nutrition care to prevent/improve malnutrition rate, enhance wound healing, prevent/improve acute and chronic diseases states/symptom management and overall improve patient care/outcomes

Responsibilities:

  1. Complete nutrition assessment using evidence based and validated tools following the Nutrition Care Process and utilizing the International Dietetics and Nutrition Terminology Reference Manual: Standardized Language for the Nutrition Care Process (IDNT).

  2. Executes purposefully planned nutrition counseling with the intent of changing a nutrition- related behavior, risk factor, environmental condition or aspect of health status for an individual, target group or the community at large.

  3. Effectively applies knowledge and communicates with others within the multidisciplinary team (e.g. daily rounds).

  4. Demonstrates clinical competency through continuing education and meets accrediting body regulatory standards.

  5. Accepts accountability and responsibility for ensuring safety and quality in the services provided and adheres to the Code of Ethics.

  6. Demonstrates regard for the dignity and respect of all patients, family members, visitors and hospital personnel.

  7. Maintains and Models Nuvance Health Values.

  8. Demonstrates regular, reliable, and predictable attendance.

  9. Performs other duties as required.

Education Skills Experience

  • Required: Bachelor’s level degree

  • Preferred: Master’s level degree

  • Registered Dietitians who are credentialed prior to January 1, 2024 will not be required to obtain a graduate degree per the Commission on Dietetic Registration. Individuals who are seeking to become eligible for the registration examination for the first time on or after January 1, 2024 will be required to hold a Master’s degree.

  • Certified Dietitian Nutritionist (CDN) credential is required if covering outpatient services.

  • Computer skills, Microsoft Office suite experience, presentation skills

Location: Vassar Brothers Medical Center

Work Type: Per Diem

Standard Hours: 0.01

FTE: 0.010000

Work Schedule: Day 8

Work Shift: Varies - 7:00-4:30pm, weekends and holidays required

Org Unit: 1230

Department: Dietary

Exempt: No

Grade: S9

Salary Range:

$27.9072 - $51.8262 Hourly

Working conditions:

Essential:

  • Some manual skills / motor coord & finger dexterity

  • Little or no potential for occupational risk

  • Generally pleasant working conditions.

EOE, including disability/vets.

We will endeavor to make a reasonable accommodation to the known physical or mental limitations of a qualified applicant with a disability unless the accommodation would impose an undue hardship on the operation of our business. If you believe you require such assistance to complete this form or to participate in an interview, please contact Human Resources at 203-739-7330 (for reasonable accommodation requests only). Please provide all information requested to assure that you are considered for current or future opportunities.

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