Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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Job Information

ARAMARK Lead Cook- Univ. of Mississippi - Student Union Qdoba - FT Lead Cook in Oxford, Mississippi

Aramark (NYSE: ARMK) proudly serves the world's leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. We deliver innovative experiences and services in food, facilities management and uniforms to millions of people every day. We strive to create a better world by making a positive impact on people and the planet, including commitments to engage our employees; empower healthy consumers; build local communities; source ethically, inclusively and responsibly; operate efficiently and reduce waste. Aramark is recognized as a Best Place to Work by the Human Rights Campaign (LGBTQ+), DiversityInc, Equal Employment Publications and the Disability Equality Index. Learn more about working here at www.aramark.com/careers or connect with us on Facebook, Instagram and Twitter.

Description

Position Summary: The Lead Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. The Lead Cook may be responsible for oversight or delegation of responsibilities within the culinary operation. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Essential Functions:

  • Schedules and assigns daily work assignments to a food service team and oversees the completion of tasks

  • Trains and guides staff on job duties, proper food safety and sanitation procedures, cooking methods, etc.

  • Cooks and prepare a variety of food according to production guidelines and standardized recipes

  • Sets up workstation with all needed ingredients and equipment

  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

  • Safely utilizes a variety of utensils including knifes

  • Operates equipment such as ovens, stoves, slicers, mixers, etc.

  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods

  • Arranges, garnishes, and portions food according to established guidelines

  • Properly stores food by adhering to food safety policies and procedures

  • Cleans and sanitizes work areas, equipment, and utensils

  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.

  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation

  • Ensures security of company assets

  • Other duties and tasks as assigned by manager

Qualifications

  • Previous experience as a supervisor in a related role preferred

  • Experience as a cook or in a related role required

  • Ability to work independently with limited supervision required

  • Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage

  • Must be able to obtain food safety certification

  • Demonstrates basic math and counting skills

  • Demonstrates interpersonal and communication skills, both written and verbal

  • Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.

Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer – Minority/Female/Disability/Veteran

Aramark will consider for employment qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance ordinance.

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