Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
Home View All Jobs (2,275,886)

Job Information

Fairmont Second Cook (Part-Time) in Ottawa, Ontario

Company Description

Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Second Cook.                 

What is in it for you:

  • Wonderful company culture - our colleagues are at the heart of all that we do

  • Food & Beverage discount of 50% in our restaurants

  • Employee benefit card offering discounted rates in Accor worldwide for you and your family

  • Learning programs through our academies designed to sharpen your skills

  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

  • Comprehensive extended health benefits package

  • Full rate of pay of $23.99/hour

Job Description

Reporting to the Culinary Leadership Team, responsibilities and essential job functions include but are not limited to the following:

  • Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues

  • Prepare, cook and service all food items for a la carte and/or buffet menus according to hotel recipes and standards

  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment

  • Have full knowledge of all menu items, daily features and promotions

  • Follow kitchen policies, procedures and service standards

  • Follow all safety and sanitation policies when handling food and beverage

  • Other duties as assigned

Qualifications

Your experience and skills include:

  • Previous experience in the culinary field required

  • Journeyman’s papers or international equivalent an asset

  • Diploma/Certification in a Culinary discipline an asset

  • Strong interpersonal and problem solving abilities

  • Assist in various kitchen duties

  • Ability to work well under pressure in a fast paced environment

  • Ability to work cohesively as part of a team

  • Ability to focus attention on guest needs, remaining calm and courteous at all times

  • Ensure quality standards and safety standards are met

  • Prepare all mise-en-place for different areas of the kitchen

Additional Information

Physical Aspects of Position (include but are not limited to):

  • Constant standing and walking throughout shift

  • Frequent lifting and carrying up to 30 lbs

  • Occasional kneeling, pushing, pulling

DirectEmployers