Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

University of Notre Dame Assistant Program Director, Nutrition Services in Notre Dame, Indiana

Position Information

Job Title

+-----------------------------------------------------------------------+ | Asst Prog Director, Nutrition Services | +-----------------------------------------------------------------------+ | The University of Notre Dame Enterprises and Events (UEE) division is | | currently hiring for the position of Assistant Program Director | | within Nutrition Services. TheUEEdivision leads the University's | | event management, hospitality, and customer service functions while | | supporting student life, academic endeavors, and research | | initiatives. | | | | Why this position? | | This position assists the Program Director, Nutrition Services in | | developing, implementing, and maintaining nutritional programs for | | Notre Dame Campus Dining. This individual will also assist in | | representing Campus Dining in campus-wide initiatives that require or | | would benefit from nutritional programming. This individual would | | assist in evaluating students', faculty/staff, and guests' dietary | | and nutritional needs; provide nutritional counseling and advice | | one-on-one or in a group setting; create nutritional plans; help | | those with food allergies or dietary conditions safely navigate the | | dining halls and their meal plans; assess for eating disorders and | | provide referrals as needed; monitor and ensure accuracy of | | nutritional and allergen information in NetMenu andMDIinterfaces; | | help provide nutritional advisement for other Campus Dining team | | members; and pursue and evaluate new products and information that | | would benefit our customers and department. | | | | UEECommitments to a Diverse and Inclusive Culture | | To treat every person with dignity and respect | | To value our cultural differences | | To harness the strength of our diversity | | To commit ourselves to the mission of equality for all | | To be diligent in our efforts to listen, learn, and grow with one | | another | +-----------------------------------------------------------------------+ | - Bachelor's degree in Registered Dietitian/NutritionistRDN | | - 1-2 years experience | | - Strong knowledge of food allergies | | - Experience working with eating disorders | | - Experience in quantity food service operations | | - Experience in menu management systems | +-----------------------------------------------------------------------+ | | +-----------------------------------------------------------------------+ | | +-----------------------------------------------------------------------+ | Food Services Administration (55055) | +-----------------------------------------------------------------------+ | | +-----------------------------------------------------------------------+ | Health Services / Dietitian | +-----------------------------------------------------------------------+ | NIC 3 Technician | + ----------------------------------------------------------------------+ | $25-30 an hour | +-----------------------------------------------------------------------+ | Semi-Monthly | +-----------------------------------------------------------------------+ | S3 - FT Non-exempt Hourly | +-----------------------------------------------------------------------+ | Administrator/Professional | +-----------------------------------------------------------------------+ | Full-time | +-----------------------------------------------------------------------+ | | +-----------------------------------------------------------------------+ | 40 | +-----------------------------------------------------------------------+ | 12 | +-----------------------------------------------------------------------+

Posting Detail Information

The University of Notre Dame seeks to attract, develop, and retain the highest quality faculty, staff and administration. The University is an Equal Opportunity Employer, and is committed to building a culturally diverse workplace. We strongly encourage applications from female and minority candidates and others that will enhance our community. Moreover, Notre Dame prohibits discrimination against veterans or disabled qualified individuals, and requires affirmative action by covered contractors to employ and advance veterans and qualified individuals with disabilities in compliance with 41CFR60-741.5(a) and 41CFR60-300.5(a).

Posting Detail Information

Job Posting Dates


01/19/2024 01/19/2024 04/30/2024 (application deadline) Open To All Applicants S24576 https://jobs.nd.edu/postings/33238{target="_blank"}


Supplemental Questions

Required fields are indicated with an asterisk (*).

Documents Needed to Apply

Required Documents

  1. Resume

Optional Documents

  1. Cover Letter
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