Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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Salvation Army Cook in Minneapolis, Minnesota

Position Summary The Salvation Army Northern Division Harbor Light Center Cook is responsible for preparing meals for participants and employees in a commercial kitchen. The Cook also assists with meal planning. Essential Functions (approximate time spent) * Cook, prepare, and store a variety of food using standardized safe food handling guidelines and meeting health code. Meet special dietary needs of participants as directed (55%). * Provide meal service (breakfast, lunch, dinner) in an inviting manner to participants and staff (15%). * Clean and sanitize food service utensils, dishes, cookware, serveware, equipment, and areas (10%). * Assist with meal planning utilizing ordered and donated food items, minimizing food waste (10%). * Assist with meal preparation and cooking for special events and meetings (10%). 1010 Currie Avenue Minneapolis, MN 55403 Part Time, 20hrs/week $17.85/hour Education and Experience * High School diploma or equivalent required. * ServSafe Food Handler certification. * One year of relevant experience required. * Must pass background checks. Competencies * Good interpersonal and communication skills * Working knowledge of food service, nutritional guidelines, and best practices. * Ability to perform physical tasks including lifting, carrying, scrubbing, food preparation, and cooking. * Ability to use PC and standard office equipment. Working Conditions * Must be able to stand for the majority of shift with some walking. * Continuous bending, reaching, lifting, carrying, stooping, and frequently moving hands and arms. * Must be able to occasionally lift 50 pounds. * Must be able to communicate clearly in English and work in person. * Not eligible for a remote-friendly work environment. Supervisory Responsibilities None. Travel Requirements None. Other Duties Cook. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. The Salvation Army is committed to providing reasonable accommodation for qualified job applicants, job candidates, and employees with disabilities to ensure they enjoy equal access to all employment opportunities and benefits of employment as required by the Americans with Disabilities Act. EEO is the Law.

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