Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

SusieCakes Bench Cake Decorations Manager LA Market in Los Angeles, California

Bench Cake Decorations Manager LA Market

Department: BOH

Location: Los Angeles, CA

START YOUR APPLICATION (https://apply.hrmdirect.com/resumedirect/ApplyOnline/Apply.aspx?req_id=3070591&source=3070591-CJB-0)

SusieCakes is looking to add in a new Decorations Manager to the LA market as we continue to expand our footprint in the area!

We are seeking someone that has a passion for the baking & cake decorating, leading a team, managing operations & production, and is looking to grow their career. This position will require working in various locations, and or travel within the market.

We offer a competitive compensation package, benefits, PTO, 401k and much more!

Pay range is expected to range from $23-26/HR + tips ($2-3/HR)

Please note: This role requires experience in baking as well as leading teams. If you do not meet the experience requirement, please consider applying to other roles for this location when they become available.

BENEFITS & PERKS

  • Predictable schedule - Day shifts!

  • Free non-slip shoes (annually!)

  • Birthday month PTO with complimentary cake

  • Company holidays off (Thanksgiving, December 25th-27th, and New Year-s Day)

  • Medical, dental, vision insurance

  • Vacation, 401k, FSA

  • Paid Sick Time

  • Referral Program

  • Pet rescue reimbursement and pet insurance

  • Flexible return to work schedule for maternity leave

  • Generous 50% discount to all our delicious desserts!

    Decorations Manager

    At SusieCakes, we make old-fashioned, sentimental dessert favorites - just like you may remember from your childhood! Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars- all baked from scratch, on-site daily, using the freshest and finest ingredients. Our signature Celebration Cake is a birthday staple on tens of thousands of tables. Our bakeries mix the nostalgia of the past with the warmth and feel of a modern, neighborhood bakery. -Connecting through Celebration- is our purpose and what we strive for every day with our team members, our guests, and our community.

    Our bakeries are lively and bustling with genuinely friendly people who have the -hospitality gene.- They understand the importance of what they do every day and are empowered to make days better. Their connections to our guests and to each other are what separates SusieCakes from other bakeries.

    The Decorations Manager leads the culinary operation in frosting, inscribing, and decorating of delicious cakes, cupcakes, and other baked goods. They are charged with ensuring the highest quality baked goods are decorated in a timely manner by means of training, supporting overall safety, and developing the culinary team through the specialization of decorations management.

    LEADERSHIP ATTRIBUTES

  • Creates a fun, lively and celebratory environment

  • Possesses and demonstrates a -One team, One goal- philosophy

  • Works in an organized, deliberate, and fast-paced manner

    RESPONSIBILITIES:

  • Leads the teams by motivating, training, and developing the culinary team members in decorations skills; decoration, finishing and inscribing on a variety of products; including but not limited to cakes, cupcakes, and frosted sugar cookies

  • Assign daily decorations needs to team members and ensure their completion

  • Ensure all food is prepared, handled, and stored according to all required food safety code standards

    QUALIFICATIONS

  • Associate degree in Culinary, Baking or Pastry Arts preferred

  • 2 years of leadership experience in a team environment

  • Ability to work in multiple regional locations

  • Ability to adapt to a flexible schedule according to business needs

  • Must have reliable transportation and valid driver-s license

    PHYSICAL REQUIREMENTS

  • Frequent walking, kneeling, bending, and reaching overhead

  • Able to stand for extended periods of time

  • Must be able to lift, move and carry up to 75 pounds

  • Must be able to taste product for quality assurance i.e buttercream(s), cake(s) and cupcake(s)batter, cookie dough and other recipes as assigned.

    CERTIFICATIONS

  • ServSafe Manager Food Handler Certification

In accordance with California law, the expected salary range for this California position is between $23 and $26 per hour. The actual compensation will be determined based on experience and other factors permitted by law.

START YOUR APPLICATION (https://apply.hrmdirect.com/resumedirect/ApplyOnline/Apply.aspx?req_id=3070591&source=3070591-CJB-0)

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