Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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ASM Global Executive Steward in Long Beach, California

POSITION: Executive StewardDEPARTMENT: Food & BeverageREPORTS TO: Director of Culinary, Executive Chef and Sous ChefPAY RANGE : Hourly - $60K - $74K

Summary This position oversees all Stewarding functions. Responsible for inventory of all china, glass, silver and serving equipment; staffing and supervision of all plate-up and delivery of all food the prospective functions; set-up and breakdown of all Banquet buffets; cleaning of all Food & Beverage food prep and servicing areas, to include main kitchen, concessions kitchen and back hallways.

Essential Duties and Responsibilities:Hiring and Training of all stewards.Maintaining labor controls and cost.Delivery of all food to prospective functions.Delivery and set-up and breakdown of all equipment to prospective functionsAttend in-house event-related meetings and relays immediate changes with other departments.

Other duties as assigned:Maintain a Health Department score of 90 or higher.Cleanliness in both kitchens.Position is very hands on with excessive interaction with staff and customers during events.Running and maintenance of the main dish machine and related chemicals and supplies.Must quick with counting and simple arithmetic.Trained respondent in case of emergencies.

Supervisory Responsibilities: Supervises all hourly Stewarding Staff

Education and/or Experience: At least two (2) years of experience in a Food & Beverage environment.

Skills and Abilities Advanced communication skills.Strong ability to work with other staff members in the facility.Results oriented individual with the ability to meet required time lines.Excellent organizational skills.Ability to undertake and complete multiple tasks.Must adhere to all food codes.Certificates, Licenses, Registrations Serve-safe certified.

Physical DemandsThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

This position requires stooping and lifting. Substantial standing, walking and pushing and or pulling of equipment. Must be able to lift 25 lbs. to the waste.

NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people.

Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.

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