Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

Catholic Health Food Services Attendant SNF MHB OLV in Lackawanna, New York

Salary: 15.94-20.00 USD

Facility: Mercy Nursing Facility SNF Post Acute

Shift: Shift 2

Status: Part Time w/Benefits FTE: 0.426666

Bargaining Unit: CWA Local 1133

Exempt from Overtime: Exempt: No

Work Schedule: Evenings with Weekend and Holiday Rotation

Hours:

4:00pm-8:00pm

Summary:

Performs a variety of duties to include prepare, assemble, and distribute meals to patients/residents and visitors. As needed serves cafeteria patrons and works on the cash register. Adheres to safe food handling procedures. Performs cleaning and sanitizing duties in work areas and equipment. Transports equipment, meals and supplies to various destinations according to Supervisors' request.

Responsibilities:

EDUCATION

  • High School graduate, student or equivalent preferred

EXPERIENCE

  • Previous food service experience preferred

KNOWLEDGE, SKILL AND ABILITY

  • Communication skills which may be inclusive of approach, tone of voice, speed of communication, respectfulness and non-verbal communication;

  • Must be able to read, write and speak the English language;

  • Ability to tell time and read a clock.

  • Ability to perform basic Math functions.

WORKING CONDITIONS

ENVIRONMENT

  • Prolonged standing, walking, lifting and carrying up to 50 pounds

  • Must have sufficient dexterity to handle food and equipment efficiently and safely

  • Works in varying atmosphere temperatures ranging from 0 to 90 degrees

  • Considerable reaching, stooping, bending, kneeling

  • May be exposed to hazards from electrical, mechanical and power equipment

  • May be exposed to housekeeping cleaning agents and chemicals

  • May be subject to hazards of flammable, explosive gases

  • May be subject to burns and cuts

    REQNUMBER: 26398

DirectEmployers