Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
Home View All Jobs (2,197,311)

Job Information

Great Lakes Cheese 2nd Shift Facilities Maintenance Technician Job Details | Great Lakes Cheese in La Crosse, Wisconsin

Job Overview

The Facilities Maintenance Technician will ensure proper operation and maintenance of building utilities including steam generation, ammonia refrigeration, plumbing, compressed air, hydraulics, low pressure blowers, HVAC, wastewater pre-treatment and other building systems critical to operation of the facility as well as production equipment maintenance and repair as needed.

Job Responsibilities

  • Preventative Maintenance on all building utilities and production line equipment as needed

  • Conduct daily rounds to monitor operation of critical building infrastructure

  • Accurately document daily rounds, PM’s completed and work hours

  • Repair deficiencies found during rounds and PM’s

  • Work closely with vendors and contractors to conduct repairs and periodic inspections

  • Work closely with EHS to document required periodic inspections of the facility, equipment and grounds

  • Change filters on HVAC equipment, air compressors, hydraulic system, product blowers, etc.

  • Wastewater pre-treatment operation, chemicals, upkeep, and PMs

  • Work varying hours during planned projects and outages

  • All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures

  • All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program

  • Other responsibilities as assigned by the supervisor/manager

Required Education and Experience

  • Technical diploma in a related field

  • 2 years of relevant utilities maintenance experience

  • Understanding of manufacturing processes

  • Ability to make decisions based on standard practices and operating procedures

  • Ability to pass a medical evaluation per OSHA requirements and work while wearing an Air Purifying Respirator

  • Advanced understanding of mechanical, electrical, hydraulic, pneumatic and refrigeration system

  • Basic computer skills

Preferred Education and Experience

  • 3 years of Ammonia refrigeration systems / PSM experience

  • 3 years of food facilities maintenance experience or more

  • 1 year Waste Water treatment experience

  • Steam boiler operation experience

  • Associates degree in a technical field

  • SAP experience

Working Conditions

• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.

• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.

• Product weight: up to 50 lbs.

• Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.

DirectEmployers