Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

Hyatt Restaurant and Lounge General Manager - Specialty Dining --- Signing Bonus in INDIAN WELLS, California

Description:

Chef Angelo Sosa’s two new restaurants are looking for aRestaurant General Manager - Specialty Dining. The opening of Tia Carmen marks the restaurant’s second location following its debut in Phoenix in 2022. Tia Carmen will pay homage to the beauty of the Southwest stories, land and farms through the dining experience. Carmocha will make its introduction with a collection of global small plates alongside an expansive bar and lounge.

Located in Greater Palm Springs with a fast-growing resort culinary scene, the Restaurant General Manager is an integral part of the food and beverage operations and will assist with the vision of the resort’s up-branding from Regency to Grand, set to complete in spring of 2024. This position will collaborate with celebrity Chef, Angeleo Sosa on the opening of both venue spaces.

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt’s high expectations are not just met, they are exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.

Our Hyatt Culture is represented by our mission, values, and goals through: Innovation, Respect, Service-Orientation and

Inclusion. Innovate, Hyatt employees are forward thinking and passionate about hospitality. Respect, Hyatt employees

are inspired by team spirit and camaraderie. Service-Oriented, Hyatt employees are focused on providing authentic

hospitality. Diversity and Inclusion, Diversity is an integral part of who we are and what we represent.

The Restaurant General Manager will be responsible for the managing the daily opportunities required by strong leadership, and manage the day-to-day operation of hotel outlets. This position is also responsible for the quality of service provided.

The salary range for this position is $95,000 - $105,000. This is the pay range for this position that Hyatt Regency Indian Wells reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors, such as experience and education.

Benefits:

Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer including:

  • Medical, Dental, and Vision after 30 days of Full-Time employment

  • Paid holidays, vacation and sick leave

  • Life Insurance, 401K with Matching, Flexible Spending Account (FSA), Employee Assistance Program, Tuition Reimbursement, Complimentary Employee Meal, Complimentary Parking, Referral Bonuses

  • Free room nights, Discounted room nights and Friends and Family discounts (subject to waiting periods)

  • Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future

  • Teaching hotel where you can learn from some of the best in the business

  • Tuition Reimbursement - $1,000 per year

Qualifications:

  • Full Time Management position that requires full flexibility, ability to work weekends and holidays and a varied schedule

  • A true desire to understand and anticipate the needs of others in a fast paced environment

  • Refined verbal and written communication skills

  • Must be proficient in general computer knowledge, including a working knowledge of point of sale systems

  • Candidates should be extremely detail oriented and organized

  • Candidates should possess proven leadership skills

  • Candidates should possess strong food and beverage knowledge. Beverage knowledge should include wine, spirits and

beer

-Restaurant leadership experience and a thorough understanding of restaurant service

-Previous experience as a Restaurant Manager preferred

  • Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, effective communicator, and

effective in providing exceptional customer service

Primary Location: US-CA-Indian Wells

Organization: Hyatt Regency Indian Wells Resort and Spa

Pay Basis: Yearly

Job Level: Full-time

Job: Bars/Restaurants/Outlets

Req ID: IND004256

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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