Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
Home View All Jobs (2,292,360)

Job Information

Delaware North Experienced Cook, Lambeau Field in Green Bay, Wisconsin

The Opportunity

Delaware North Sportservice is hiring full-time and part-time Experienced Cooks to join our team at Lambeau Field in Green Bay, Wisconsin. As an Experienced Cook, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs. If you are seeking your next challenging and rewarding step in your culinary career, apply today!

Pay

$17.00 - $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer .

Benefits

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay

  • Employee assistance program

  • Training and development opportunities

  • Employee discounts

  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

Responsibilities

  • Prepares food to specifications before and during unit operations

  • Properly measures and portions all food items; complies with all portion sizes, quality standards, department rules, policies and procedures

  • Cooks all food to proper specifications in a timely manner

  • Properly utilize kitchen equipment to prepare food items such as: knives, slicers, whisks, pots, pans, warmers, steamers, grills, ovens, etc.

  • Ensures proper food temperatures are maintained and food is stored correctly

  • Ensures freshness and quality of all menu items

  • Packages all products to proper specifications

  • Performs opening, closing and side work duties as instructed and according to proper guidelines

  • Keeps workstation and equipment clean, organized, sanitized, and sufficiently stocked

  • Follows and upholds all health codes and sanitation regulations

  • Sets up and operates kitchen equipment

  • Completes end of day inventory and other opening/closing duties in accordance with company checklists and procedures

  • Uses waste control guidelines and records all waste on spoilage sheet

  • Performs other duties assigned

Qualifications

  • Must be at least 16 years old

  • High school education is desired; participation/enrollment in culinary program preferred

  • Minimum of 6 months- 1 years’ previous experience in back-of-the-house foodservice position preferred

  • Ability to read and comprehend prep sheets and recipes

  • Basic math skills, with the ability to calculate and follow recipe measurements

Physical Requirements

  • Must be able to lift up to 50 lbs to and from freezers and ovens, reach up to seven feet, twist, bend, and squat

  • Standing and walking for the entire length of shift in moderate to high noise levels

  • Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment

  • Exposed to variable temperatures and damp environments

Shift Details

Day shift

Evening shift

Weekends

Overtime as needed

Event based

Who We Are

Delaware North operates concessions, premium dining, and restaurants at the Green Bay Packers' Lambeau Field and Titletown since 2012. At Titletown we manage The Turn, featuring Topgolf Swing Suites, and operate special events including seasonal sledding and ice skating.

At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.

DirectEmployers