Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

The Warrior Hotel Group Restaurant Server/ Bartender in Davenport, Iowa

Restaurant Server/ Bartender

Job Details

Level

Entry

Job Location

The Current - Davenport, IA

Position Type

Full-Time/Part-Time

Education Level

High School

Salary Range

$8.00 - $20.00 Hourly

Job Shift

Any

SERVER/ BARTENDER

DOWNTOWN DAVENPORT IS THE PLACE TO BE!

 Up Sky Bar located inside The Current Hotel is looking for high quality Servers/ Bartenders. Are you a team player that can add to a fun collaborative environment? Are you quick on your feet (literally and metaphorically)? Do you have a polite, friendly attitude? If you enjoy talking to people and thrive in a fast-paced workplace....... then we would like to meet you! 

YOUR NEW CAREER IS WAITING WITH US!

  • Greet guests in a timely, outgoing, and friendly manner

  • Take food and drink orders 

  • Accommodate special needs and requests from guests and staff members

  • Remain attentive to the customer throughout the entire dining experience, adhering to and exceeding service standards

  • Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard customer and company

  • Maintains a friendly, cheerful, and courteous demeanor at all times

  • Responds to customer inquiries and comments in person and on telephone by providing timely and knowledgeable information

    Administrative Tasks: 

  • Complete all restocking and cleaning duties by performing opening and closing side work as instructed

  • Memorizes menu items and daily specials in order to answer questions and make recommendation to customers

  • Maintains cleanliness standards in restaurant and kitchen service area in order to have a clean, presentable, and attractive facility

  • Controls allocated guest checks  and legibly documenting all required information as the customer’s order is taken and processed

  • Maintain a clean and professional appearance at all times

Qualifications

QUALIFICATIONS/SKILLS: 

  • Must be able to pass a background check

  • Ability to read and write in English

  • Ability to read and comprehend instructions, short correspondence, and memos

  • Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees

  • Must be able to clearly communicate in a polite manner while on the telephone and in person

  • Must be able to work independently and in a team setting

    DESIRED QUALIFICATIONS:   Proven restaurant serving experience

    PHYSICAL DEMANDS: While performing the duties of this job, the person must be able to move about inside the kitchen and to access different kitchen items, meals, and equipment. Frequently moves large trays and several plated meals with precision. This is a fast-paced position.

    WORK SCHEDULE: Work a full time or part time varied schedule including days, nights, weekdays, andweekends as assigned by department Supervisor or Manager.

ALL EMPLOYEES EARN PTO!

 

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