Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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Stine Enterprises, Inc Restaurant Manager Jack in the Box Stine Enterprises - 4250 S Arizona Ave, Chandler, AZ in Chandler, Arizona

This job was posted by https://www.azjobconnection.gov : For more information, please see: https://www.azjobconnection.gov/jobs/6496539

JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER

Energetic? Enthusiastic? Passionate about pleasing guests?

Then this may be the perfect position for you! While Jack in the Box is totally committed to our guests\' satisfaction and our Managers play an integral part in making this happen we realize this can be accomplished only through great employees with the same level of commitment. As part of the Jack in the Box team, you will have opportunities for both personal and professional growth, while directly impacting the environment in the restaurant for employees and guests.

  • Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant

  • Report to the Restaurant Manager / District Manager

  • Develops team to provide excellent internal and external service

  • Have direct accountability for all operational results for each shift worked

Requirements

  • Minimum Age - Must be at least 18 years old.

  • High School Diploma required; working toward AA or BA/BS degree preferred

  • Experience - Minimum of 1 year managing a service concept with full P&L responsibility.

  • Must complete Restaurant Manager training and have Food Safety certification within first 60 days of employment.

  • Excellent interpersonal skills and is a self-starter who takes initiative and willingly accepts responsibility.

  • Ability to perform basic math (addition, subtraction, multiplication, division)

  • Ability to stand and walk approximately 85%-95% of shift and move freely throughout the restaurant

  • Ability to lift and carry 10-65 lbs

  • Ability to operate restaurant equipment and drive a motor vehicle.

Some of the benefits offered:

  • Ongoing training and development

  • Flexible schedule

  • Meal discounts

  • Health, Dental, Vision Insurance

  • Life Insurance

  • Vacation and Sick pay

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