Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

Taco Bell Assistant Restaurant Manager in Bronx, New York

The Assistant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success.

Assistant Manager Responsibilities:

  • Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals

  • Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals

  • Grow and mentor team through training and hiring

  • Effectively communicate goals, promotions, business updates, etc

  • Lead the overall positive and collaborative family environment

Success Factors:

  • Leads by example with high standards in customer service, cleanliness and quality

  • utilizes resources for effective training and development of team

  • builds a team through selecting and onboarding new hires

  • Takes absolute pride in everything you do and Taco Bell's values

  • Goal-oriented leader that enjoys a fast-pace environment

  • Values customer service and positively impacting our guest's experience

  • Practices high quality food and cleanliness standards

REQUIREMENTS:

  • Must be 18 years of age or older

Company Introduction

At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.

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