Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

Baskin Robbins Food Service Clerk - Dunkin Donuts in Barboursville, West Virginia

Employer: Little General Stores

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Position Overview: The Food Service Customer Service Representative offers great customer service while preparing quality food items that meet Branded Food Service Regulations.

Position Classification: Full Time / Part Time

Position Reports To: Food Service Manager

Minimum Education: High School diploma or GED preferred.

Must be able to speak, read and write in English.

Physical Demands:

• Ability to lift, push, pull, and carry boxes and /or equipment weighing up to 50 pounds;

• Ability to stand and walk for extended periods of time (95%), Sitting (5%);

• Ability to climb, balance, reach, grab, stoop, crawl, bend, and crouch for extended periods;

• Ability to use close, distant, color and peripheral vision, depth perception and visual focus;

• Ability to smell and identify odors;

• Ability to clearly hear and interpret voice commands and telephone communications.

Major Responsibilities:

  1. Acquire Food Handlers Card.

  2. Present a well-groomed, professional image at all times.

  3. Strictly adhere to uniform dress code as required by the branded food concept.

  4. Have a positive attitude. Greet and welcome all customers with a smile.

  5. “Upsell” related items whenever appropriate.

  6. Monitor and rotate product to ensure freshness and minimize waste.

  7. Monitor, record, and properly dispose of all food waste.

  8. Prepare food items according to branded food regulations.

  9. Measure and weigh proper ingredients according to branded food regulations.

  10. Continually clean and sanitize equipment.

  11. Constantly monitor temperatures on refrigeration and cooking equipment.

  12. Notify Manager in the event of any equipment malfunction or other problem.

  13. Understand and adhere to all Little General corporate and handbook policies.

  14. Other duties as may be assigned.

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