Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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Job Information

Chicken Salad Chick Bakery Manager in Atlanta, Georgia

Description

Responsibilities

  • Providing overarching supervision of kitchen, utility, and distribution operations.

  • Collaborating closely with the Leadership Team to devise and implement strategic initiatives.

  • Effectively managing employee schedules and leading recruitment efforts in partnership with HR.

  • Meticulously handling payroll reconciliation and maintaining meticulous records for financial reporting.

  • Nurturing a culture of excellence by coaching and training supervisors to uphold exceptional performance and service standards.

  • Establishing transparent communication channels with staff to foster collaboration and accountability.

  • Proactively procuring ingredients and optimizing inventory levels to meet production and corporate demands.

  • Strategically monitoring food costs and implementing cost-saving strategies through strategic purchasing.

  • Remaining abreast of industry trends and advancements to ensure our competitive edge.

  • Crafting and executing work plans for holidays and special events, ensuring flawless execution.

  • Collaborating closely with the executive team on procedural enhancements and new product launches.

  • Overseeing delivery processes to ensure punctual and accurate order fulfillment.

  • Implementing and managing maintenance programs for kitchen equipment and vehicles.

  • Spearheading waste and recycling programs to champion our sustainability initiatives.

  • Serving as the primary liaison for airport operations and city renewals.

  • Proactively addressing customer needs and concerns in collaboration with the call center.

  • Guiding and coaching staff to maintain product quality, delivery timeliness, and overall customer satisfaction.

  • Managing purchasing responsibilities for all back-of-house equipment as needed.

Requirements

  • Impeccable attention to detail and unparalleled organizational skills.

  • Strong communication abilities to effectively engage with internal and external stakeholders.

  • The agility to multitask and prioritize tasks in a fast-paced environment.

  • A commitment to upholding confidentiality to safeguard company interests.

  • Proven problem-solving skills and a drive to lead change initiatives.

  • Established connections within the baking industry.

  • Prior experience in a wholesale production bakery, coupled with hands-on baking expertise.

  • Unwavering honesty, integrity, and a deep sense of pride in fulfilling responsibilities.

  • The capacity to articulate opinions grounded in factual analysis.

  • Respectful demeanor and exceptional interpersonal skills.

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