Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

Sodexo Catering Executive Chef 2 in Parsippany, New Jersey

Unit Description

Sodexo Corporate Services is looking for a Catering Executive Chef to join our team for a potential sale account in Parsippany, NJ! The food operation consists catering operations.

The Catering Executive Chef will be responsible for food production for our catering operation. This location serves Breakfast and Lunch M-F. The Catering Executive Chef will be instrumental in elevating the food offering, ensuring quality and presentation. The Ideal candidate will have high volume catering experience. Other Duties include but not limited to:

  • catering

  • menu planning

  • ordering

  • inventory

  • food and labor cost

  • creativity and innovation, but must deploy our corporate programs

  • managing a team of up to 10 hourly employees

  • leading, training and coaching staff

  • hands on in the kitchen about 80% of the time

Ideal candidate will have exceptional communication skills, an eye for restaurant quality food, and a high level of organization. A strong focus in customer service, culinary expertise and attention to detail are key in our selection process.

Why Sodexo?

  • Vacation, Personal and Sick Time

  • Medical Benefits beginning date of hire

  • 401K and Roth IRA with company match eligible

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-NJ-Parsippany

System ID 972007

Category Culinary

Employment Status Full-Time

Posted Range $63700 to $96470

Company : Segment Desc CORPORATE SERVICES SEGMENT (US)

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