Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

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  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
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  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.
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Job Information

SOUTHERN NV CULINARY & BARTENDERS On Call Fountain Worker in North Las Vegas, Nevada

TITLE/Pay

Fountain Worker / Barista - $14.73 per hour

EOE STATEMENT

We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

DESCRIPTION

TheAdult Education Instructor, Barista/Fountain Worker (Food and Beverage)will be responsible for the successful delivery of a holistic hands-on training experience for CALV's growing barista and fountain worker program. The instructor will develop and deliver lesson plans that use a broad range of appropriate teaching techniques and strategies. This role requires the ability to train on all aspects of table greets, taking food and drink orders, sanitation, cash handling, POS operation, restaurant hosting and food expediting, and customer service that exceeds expectations and enhances the guest experience. The instructor will also be expected to consistently develop curricula, online courses, and proprietary course materials to support student success outcomes. The FandB instructor will work in collaboration with various applied learning instructors (food and beverage operators), curriculum manager, and other professionals across the CALV enterprise to design and deliver training programs that equip youth, adults, and displaced workers with the employable skills to seek, find, and retain employment in the evolving hospitality workplace. This position will report to the Dean of Education and Learning Support Services.

RESPONSIBILITIES:

Develop, train, and actively provide instruct students in the following skills:

  • POS Operation - inputting orders accurately and in a timely manner
  • Cash Handling - including picking up, counting and reconciling cash banks.
  • Teach and exemplify the true meaning of hospitality in food and beverage operations common in the hotel industry.
  • Handcrafting and serving coffee, espresso, and tea drinks
  • All aspects of table greeting, food and drink service, restaurant hosting and food expediting.
  • All aspects of proper food and drink service techniques to include wine and water service.
  • Banquets and / or special events such as catered events.
  • Performing daily opening and closing duties of a restaurant

Maintain proper coverage and student schedules ensuring the restaurant maintains customer service standards

Perform and practice SNHD sanitation protocols

Perform daily opening and closing duties of restaurants

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